This is a partnered post with Olives From Spain and Mom Trends.
We are huge fans of flavor and nothing bursts with more flavor than the delicious taste of Olives From Spain. Right now during SOBE in Miami, Florida they are showcasing the best of the flavors from around the world and I’m glad I can bring these delicious flavors right to my table with Olives From Spain.
Using Olives From Spain I wanted to create a simple and flavorful pasta dish that’s perfect for lunch or dinner. I am a huge fan of fresh fruits and vegetables and the more the better so in this dish I wanted to showcase the olives in a simple and flavorful way.
Be sure to turn over that jar or tin and look for the Olives From Spain logo, to ensure you are getting the highest quality olives and you can just taste the difference for yourself.
I wanted to warm up the olives and onions so I sauteed red onion, Olives From Spain, grape tomatoes, crushed garlic and olive oil.
Tossed with a whole grain pasta and serve cool. I added fresh herbs and spices to taste and really enjoyed the flavors and textures of this dish.
You can create your own dish or fish inspiration from Olives From Spain recipes on their website. Share your pairings with #OlivesFromSpain!
What are your favorite ways to enjoy olives?
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