Happy Valentine’s Day! Looking for a romantic recipe to celebrate the evening? Check out Hungry Girl Lisa Lillien’s guilt-free and delicious date-night dishes! Her recipes are great because you can now skip the hassle (and high cost) of a restaurant and spoil your sweetie with an (easy) romantic meal made just for two! Lisa’s simple and delicious recipes below ensure less time spent cooking and more time cuddling with your sweetheart. I especially love how each of these recipes are made using Tyson^® Grilled & Ready^® chicken that’s not only 98% fat free and has no preservatives- but it’s pre-prepared and ready for your use.

I decided to put one of the Hungry Girl recipes to the test a recipe I know my whole family would enjoy! What do you get when you mix Grilled & Ready^® chicken breast chunks with creamy tomato soup, Italian seasonings and portabella mushrooms? An Italian dish that will make you fall in amore. Created by Hungry Girl Lisa Lillien HERE.

Chicken Amore Pasta

Ingredients

6 ounces Grilled & Ready^® Chunks
1 cup creamy tomato soup
1/2 cup fat-free sour cream
2 tablespoons fresh basil, chopped
1/4 teaspoon Italian seasoning
4 cups broccoli cole slaw
1 cup portabella mushroom
cut into bite sized pieces

Cooking Instructions

In a medium bowl, thoroughly mix soup with sour cream. Stir in basil and Italian seasoning.
Bring a large skillet sprayed with nonstick spray to medium-high heat. Add broccoli slaw and 1/2 cup water. Cover and cook until fully softened, 10 to 12 minutes. Uncover and, if needed, cook and stir until water has evaporated, 2 to 3 minutes.
Transfer slaw to a large bowl and blot away excess moisture.
Remove skillet from heat, re-spray and return to medium-high heat. Add mushrooms and cook and stir until softened, about 5 minutes.
Meanwhile prepare Grilled & Ready Chicken Breast Chunks according to package directions.
Add chicken, soup mixture and slaw to the skillet. Cook and stir until hot and well mixed, 1 to 2 minutes.

Need other recipe ideas? Try these easy to make recipes for Valentine’s Day tonight.

Spice up the Night with Hungry Girl’s WOWOW! Kung Pao

Looking to heat things up? This is your dish! Packed with flavor that will make your significant other literally go “wow” and want to kiss the chef immediately! Hungry Girl’s WOWOW! Kung Pao is packed with flavor, pre-cooked grilled chicken (saves you time on cooking so there’s more time for cuddling), veggies and some other secret ingredients. You’ll never do Chinese take-out again!

Prep Time: 15 min

Cook Time: 10 min

Total Time: 25 min

Ingredients:

• 6 ounces Tyson^® Grilled & Ready^® Fully Cooked Refrigerated Oven Roasted Diced Chicken Breast

• 1/2 tablespoon cornstarch

• 2 tablespoons reduced-sodium/lite soy sauce

• 1-1/2 tablespoons rice vinegar

• 2 teaspoons granulated white sugar

• 1 teaspoon Asian chili sauce, or more to taste

• 3/4 cup roughly chopped mushrooms

• 3/4 cup roughly chopped bell pepper

• 1/2 cup chopped celery

• 1/2 cup chopped onion

• 1 teaspoon minced garlic

• 1/4 cup canned, sliced water chestnuts, drained and halved

• 1 tablespoon chopped dry-roasted unsalted peanuts

• Optional seasoning: red pepper flakes

Cooking Instructions:

1. To make the sauce, in a medium bowl, combine cornstarch with 2 tablespoons water, and stir to dissolve. Add soy sauce, vinegar, sugar, and chili sauce. Mix well.

2. Bring a wok (or large skillet) sprayed with nonstick spray to medium-high heat. Add mushrooms, bell pepper, celery, onion, garlic, and 2 tablespoons water. Cook and stir until mostly softened, 6-8 minutes.

3. Add Grilled & Ready® Diced Chicken Breast, water chestnuts, and peanuts, and raise heat to high.

4. Stir sauce and add to wok. Cook and stir until chicken is hot and sauce has thickened, 1-2 minutes. Enjoy!

Nutrition Facts:

Per Serving (about 1-1/2 cups): Calories 232 Total Fat 5g Protein 24.5g Carbohydrate 24g Sodium 940mg Sugars 12g Fiber 3g

Serves: 2 lovebirds

Don’t Go Straight to Dessert: Hungry Girl’s Naked Chicken Parm

Your partner will be glad you didn’t skip straight to dessert when you serve Hungry Girl’s Naked Chicken Parm. With this mouth-watering meal, you can still feel like you’re indulging… but without any of the guilt.

Prep Time: 15 min

Cook Time: 10 min

Total Time: 25 min

Ingredients:

• 2 sticks of light string cheese

• 2 Tyson^® Grilled & Ready^® Fully Cooked Frozen Chicken Breast Fillets

• 1/2 cup low-fat marinara sauce

Cooking Instructions:

1. Tear string cheese into pieces, and roughly chop.

2. Place frozen Grilled & Ready® Chicken Breast Fillets on a microwave-safe plate. Cover and microwave for 2-1/2 minutes.

3. Bring a skillet sprayed with nonstick spray to medium heat. Add both chicken fillets and top with sauce, followed by cheese.

4. Cover and cook until sauce is hot and cheese has melted, about 1 minute. Ta-da!

Nutrition Facts:

Per Serving: Calories 200 Total Fat 5g Protein 32g Carbohydrate 7.5g Sodium 739mg Sugars 4g Fiber 1g

Serves: 2 lovebirds

For more delicious and healthy recipes from Hungry Girl and Tyson^® Grilled & Ready^® products, check out: www.GrilledAndReady.com and Facebook.com/GrilledAndReady