This is a Sponsored post written by me on behalf of Avocados from Mexico for SocialSpark. All opinions are 100% mine.
I have this thing for avocados right now which is great because they’re in season and super affordable! From my turkey sammys and chicken tacos for lunch and dinner I’ve been able to find all kinds of things to add avocados to. Now I’m starting to think about how I can add it in at breakfast. It’s a really healthy way to start the day and I can’t get enough!
I have a really great recipe thanks to Avocados from Mexico. Check out al of the Avocados From Mexico recipes
AVOCADO TOAST RECIPE –
Ingredients:
• 1 fully ripened avocado from Mexico, halved, pitted and peeled
• Salt
• Ground black pepper
• 2 large slices bread, toasted
• Optional: 2 slices bacon, cooked and halved or 2 tablespoons chopped tomato
Preparation:
In a bowl, coarsely mash avocado with a fork; season with salt and pepper to taste. Divide avocado onto toast and spread to cover; cut each slice in half.
If desired, tuck a piece of bacon into avocado on each toast half or slice tomato over top and serve
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I found out about a really great contest going on right now. Avocados from Mexico is hosting the Wake Up a Winner Sweepstakes on Avocados From Mexico on Facebook page. You can enter to win daily prizes and get quick, delicious breakfast ideas. Each day throughout the promotion, Avocados from Mexico will award a $200 grocery gift card, and will award one grand prize trip for two to a Bed & Breakfast in Napa Valley, California. The grand prize winner will be selected from entrants throughout entire sweepstakes promotion period. Participants may enter to win once per day.
Head on over to Facebook and enter today!!
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What are some ways you add avocados to your breakfast routine?
this recipe looks fantastic, thanks for sharing!
I love avocados, mostly in guacamole. The toast recipe sounds good, I would like it with both the bacon and tomato added. I’m heading over to sign up for the sweepstakes now 🙂