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Fun Foods For The 4th – White Bacon Ditali Salad

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I found this cute little pasta while on a trip to Whole Foods and knew it would be perfect for a pasta salad. I like to mix things together and see how they taste as I go along. This is a salad you can easily put your own twist on. I believe in buying in season, especially if you are buying organic fruits and vegetables, it’s a lot easier on your wallet.  My husband always says my salads have too much cheese, I need a little meat! That’s exactly what the bacon is for along with texture and flavor!

White Bacon Ditali Salad
#ratingval# from #reviews# reviews
Print
Recipe Type: salad
Ingredients
  • Ditali Pasta
  • Red Bell Pepper
  • Green Bell Pepper
  • Summer Squash
  • 1/2 Cup Mayo
  • 1 Cup Miracle Whip
  • 1 Cup Tuscan Italian Dressing (I Use Annie’s Organic)
  • 3-6 Strips Of Bacon
  • Bacon Grease
Instructions
  1. Cook pasta until tender. Dice peppers and squash. Mix 1 cup miracle whip, 1/2 cup mayo, and 1 cup Italian dressing in a bowl on the side. Add all into a big bowl gradually. Crisp bacon and chop it into small bits. You should have some bacon grease so add it to the pasta mix. Then add additional bacon and mix. Refrigerate until ready to use.
Google Recipe View Microformatting by Easy Recipe
1.2.4
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About Kristin

Hi, I'm Kristin mom of three, runner and dorky dancer. Our Ordinary Life is a family lifestyle site that is focused on our life with our girls in Southern California. We enjoy spending time outdoors being active as a family and living a healthy lifestyle is also important to us. That's while you'll also find delicious recipes and the latest from our family at Our Ordinary Life!

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Comments

  1. Wendy T says

    07/03/2011 at 12:30 pm

    I’m noticing a bacon trend in your recipes! Yum.

  2. Kasey says

    06/27/2011 at 11:13 am

    That looks amazing. I have never really liked mayo, I wonder if I tried greek yogurt instead? I’ll have to test that with a tiny batch.

  3. Nicolle B. says

    06/27/2011 at 8:58 am

    Looks yummy! Thanks for the inspiration 🙂

  4. Del says

    06/24/2011 at 9:13 pm

    Very tasty… I love the texture the bacon bits add.

  5. Amanda @MommyMandy says

    06/24/2011 at 3:51 pm

    yummy

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